Oi, professional brewers! I want to ask you something.
I'm trying to get some idea of how many recipes featured in this blog or in my books have been brewed professionally.If you've brewed one (or more) could you let me know? I've no ulterior motive. Just being nosy, really.
Whiskey and Down Home Humour - A number of newspapers in 1855-1857 reprinted the story of a Kentucky editor’s “exclusive drink”, or favourite recipe as we would put it. The one below is ...
2 hours ago